A slower... more considered approach to distilling.

We favour time over speed, quality over yield and ingredients we chosen without compromise.

Each batch is distilled with care, using locally sourced plant derived ingredients, Australian grains and seasonal produce grown close to the still.

The result is a cleaner, more expressive spirit, shaped by place and process.

Discover the Release

From Orchard to the final pour

Many of the fruits, herbs and ingredients used in our spirits are grown on site or sourced locally, giving each release freshness and clarity.

Explore the Collection

Distillery Selection

A considered selection of spirits reflecting our distillery, our region and our approach to craft.

  • Bottle of Reedy Swamp Distillery Coffee Liqueur on a wooden surface with a scenic Bega Valley background
1 2

Reedy Swamp Distillery

Small Batch Coffee Liqueur 27%

$75.00 AUD
$75.00 AUD
Sale Sold out
Carefully packed and Shipped Australia wide
$7.50 per bottle
View full details

Our story

  • Distilled by Sun, Water, and Place

    Distilled by Sun, Water, and Place

    From solar powered stills to aquifer fed fermentation, every element of our process is shaped by the land around us.

    Distilled by Sun, Water, and Place

    From solar powered stills to aquifer fed fermentation, every element of our process is shaped by the land around us.

  • Considered, slow distillation process

    Commercial spirits are largely made in a fast food style industry. Fast hot fermentations with plenty of fertilisers being fed to the yeasts to achieve high alcohol concentrations as quickly...

    Considered, slow distillation process

    Commercial spirits are largely made in a fast food style industry. Fast hot fermentations with plenty of fertilisers being fed to the yeasts to achieve high alcohol concentrations as quickly...

1 3